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Easy to cook recipes for college students on dorms and for beginners learning how to cook
Today we’re making Steak, Green beans, and egg noodles
Rinse off boneless chuck steak and place in baking pan
Chop up 1 medium size yellow onion and place it into the baking pan with the steak
Season the steak with 1 tbs of seasoning salt, 1/2 tsp of garlic powder, 1/2 tsp of onion powder, 1/2 tsp of black pepper, 2-3 tsps of minced garlic, and 3 tsps of Worcestershire sauce.
Add 1/4 cup of water or beef broth
Cover with aluminum foil and place in a pre heated 350 degree oven and bake for 1-1/2 hrs
Poor green beans into a frying pan with a little of the can juice, 1 tbs of butter, a 1/2 tsp of seasoning salt, 1/2 tsp of black pepper, a 1/2 tsp of sugar, stir and cook over high heat for about 7-8 minutes
Place a pot over high heat and add about 2 cups of water to the pot. Once water comes to a boil add egg noodles (up to 4-5 cups) and boil for 8-10 mins
Once done drain water than season them with a little seasoning salt, pepper, and 1 tbs of butter, Stir in well.
After 1-1/2 hrs add 3-4 tbs of flour and a little water (if needed) to steak and cook it for an additional 20-30 mins uncovered or until steak if brown and gravy thickens