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Peal the skin off of 5 small to medium potatoes
Slice them as shown in video and sit them in a bowl of water
Place a pot over medium heat… to the pot add 3 tbs of butter or margarine, add 1/2 chopped small onion, 3 tbs of flour, and stir until flour changes colors.
Add 3 cups of carnation or whole milk, 1 bay leaf, and season with salt, paprika and pepper
Add 1 1/2 cup of parmesan cheese and a lil cheddar cheese
Stir until melted
Remove bay leaf once cheese sauce is done
Poor some of the cheese sauce into a baking pan
Pat potatoes dry and add the first layer of potatoes to the baking pan.
Repeat process until no more potatoes and sauce remain
Top final layer of potatoes with a little shredded cheddar cheese and 1 tbs of parsley flakes
Cover with aluminum foil and back on 350 degrees for approximately 40 mins, then bake uncovered until cheese browns slightly
